Recipe: Delicious Evergreen all time favourite khichdi in my home😋

Evergreen all time favourite khichdi in my home😋. Dal khichdi recipe: Easy and tasty recipe of. Masala Khichdi is a very tempting dish that I make very often. It is made by using rice and yellow split lentil or moong chuli daal.

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compound of Evergreen all time favourite khichdi in my home😋

1. Prepare 1 cup of Tuar/Arhar Daal.
2. You need 1 cup of Rice.
3. Prepare 4 spoon of ghee.
4. It's 2 of dry red chilli.
5. You need 1 tsp of cumin seeds.
6. You need 1/2 tsp of turmeric powder.
7. Prepare 1/2 tsp of red chilli powder.
8. You need 1/4 tsp of asafoetida.
9. Prepare to taste of Salt.
10. Prepare of Water as per requirement.
11. It's of Corrainder leaves for garnishing.

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Evergreen all time favourite khichdi in my home😋 gradually

1. First wash tuar/Arhar daal & rice together for 2 to 3 times with water..
2. Heat the pressure cooker add washed daal & rice together add turmeric powder & salt & water for boiling purpose cover the lid & take 2 whistle in low flame..
3. After 2 whistle off the flame & wait few minutes let them cool & pressure cooker can open easily if required through spoon or hand blender make it soft texture..
4. Meanwhile we prepare Tadka for Khichdi which gives good taste & colour too..
5. Heat the pan add ghee in it when ghee is melted add cumin seeds saute for a minute add asafoetida & dry red chillies mix well add red chilli powder saute for a minute & immediately turn into boiled daal & rice & cover it for good fragrance..
6. Now mix tadka in khichdi give a boil again if required add some salt & spread some ghee too..
7. Garnish with Fresh corrainder leaves & served hot with curd or some salad..
8. Healthy tasty khichdi is ready..

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