Chinese BBQ Pork (Char Siew).
You produce browning heat Chinese BBQ Pork (Char Siew) working 3 modus operandi so 6 along with. Here you go carry out.
program of Chinese BBQ Pork (Char Siew)
- Prepare 100 grams of pork strip.
- You need 1 dash of meat tenderizer.
- It's 1 cup of sauce pls refer to APP RECIPE ON (SAUCE FOR PORK OR SPARE RIB).
Chinese BBQ Pork (Char Siew) technique
- For the diy sauce for pork and spare ribs please view the attachment below.
- Marinate pork with meat tenderizer and sauce for pork for 20 minute.
- Bake the pork with half the sauce 180 C for 25 minute or longer depending on the thickness of pork.
- Turn pork and add balance sauce then bake for another 15 minute or longer depending on the thickness of pork.
- Remove pork then add 3tbsp of water on baking dish to dilute sauce bring it to a boil and then fully coat cooked pork with sauce.
- Below are few of my recipes using this chinese bbq,sauce (char siew sauce), i am glad to share with you https://cookpad.com/us/recipes/334149-baked-soft-pork-rib-in-chinese-bbq-sauce https://cookpad.com/us/recipes/369030-chinese-brocoli-with-bbq-chinese-sauce-char-siew-sauce https://cookpad.com/us/recipes/334649-salmon-in-chinese-bbq-sauce-char-siew-sauce https://cookpad.com/us/recipes/335386-baked-chicken-in-chinese-bbq-sauce-char-siew.