Recipe: Delicious low calorie - quick creamy chicken noodle soup

low calorie - quick creamy chicken noodle soup.

You be responsible stewing brown low calorie - quick creamy chicken noodle soup proving 9 compound and 4 together with. Here you are put it over.

process of low calorie - quick creamy chicken noodle soup

1. It's 2 quart of water.
2. It's 1 quart of chicken stock.
3. It's 1 of chicken bouillon cubes or powder.
4. Prepare 12 oz of package of whole wheat egg noodles.
5. Prepare 2 cup of cooked or canned white chicken.
6. It's 3 can of fat free cream of chicken soup.
7. It's 3 cup of Sweet corn.
8. You need 1 cup of fat free sour cream.
9. Prepare 1 of season to taste.

low calorie - quick creamy chicken noodle soup individually

1. In large kettle, bring water and stock to a boil.
2. add noodles and season to taste. Cook until noodles are done add bouillon cubes or powder now.
3. add chicken, soup, corn and heat through.
4. remove from heat and add sour cream.