How to Prepare Yummy Perkedel (potato chicken meat ball)

Perkedel (potato chicken meat ball). Perkedel kentang (Indonesian potato fritters) is a ubiquitous everyday side dish in Indonesian, and is popular for lunch, dinner, or even as snacks! What are the ingredients to prepare perkedel kentang? The main ingredient of a perkedel kentang is potatoes.

Hallo semuanya, di video kali ini saya akan share cara membuat PERKEDEL KENTANG HATI AYAM yang enak dan mudah sekali. Thinly sliced potatoes with chicken and vegetables in a creamy sauce, cheese and herbs. This chicken casserole recipe is a must try. You take care of business sizzling brown Perkedel (potato chicken meat ball) testing 11 method also 7 and. Here you go perform.

method of Perkedel (potato chicken meat ball)

1. Prepare 500 gr of potato fried.
2. It's 250 gr of chicken boil, shredded.
3. It's 2 stalk of spring onion.
4. Prepare 2 sheets of celery.
5. You need 2 of eggs.
6. Prepare 500 ml of vegetables oil.
7. It's of Spices.
8. Prepare 5 of red onions (fried).
9. It's 3 clove of garlic (fried).
10. Prepare 1/5 tea spoon of white pepper.
11. Prepare to taste of Salt & Sugar.

The thinly sliced potatoes combined with strips of chicken thighs and vegetables in an easy creamy sauce makes for a great baked casserole. A stew full of not only chicken and potatoes but carrots, onion, mushrooms, mixed veggies and a smattering of herbs and spices. I also used fresh chopped carrots and potatoes and frozen corn and beans and cooked all in the stew until softened - adding peas and chopped parsley at the end. Healthy chicken meatballs made of ground chicken, garlic, onion and lemon juice.

Perkedel (potato chicken meat ball) technique

1. Prepare all spices and ingredients.
2. Grinding spices and potato.
3. Mix with potato and chicken.
4. Add spring onion and celery.
5. Rounded shape. Add into eggs bitten.
6. Fried step by step till brown.
7. Serve.

Easy, healthy and the best ground chicken meatballs recipe, so easy! Potato Patties or perkedel kentang is Indonesian mashed potatoes patties. The word perkedel was derrived from Dutch frikadel. Shallots, garlic, candlenuts, nutmeg, white pepper, chopped Chinese celery are added into mashed potatoes mixture. Perkedel, bergedel, pegedil or begedil is Indonesian fried patties, made of ground potatoes, minced meat, peeled and ground corn or tofu, or minced fish.