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Brad's new Orleans style prawns.

Brad's new Orleans style prawns You wrap up grilling grill Brad's new Orleans style prawns proving 13 method including 7 moreover. Here you go pull off.

ingredients of Brad's new Orleans style prawns

  1. Prepare 1 of large sweet onion, chopped.
  2. You need 8 of lg crimini mushrooms, halved then sliced.
  3. It's 1 stick of unsalted butter.
  4. You need 2 tbs of minced garlic.
  5. It's 1 1/2 cups of dry white wine.
  6. You need 1 pint of heavy cream.
  7. Prepare 1 qt of half and half.
  8. It's 1 tsp of black pepper.
  9. Prepare 1 tbs of pickling spice.
  10. You need 3 tbs of Tony Chachere's creole seasoning.
  11. You need 2 tbs of paprika.
  12. It's 3 lbs of large prawns, peeled tails on.
  13. It's 1 loaf of sourdough garlic bread.

Brad's new Orleans style prawns method

  1. Melt butter in a wok or dutch oven.
  2. Add onion and mushroom. Sauté over medium low heat until carmelized..
  3. Meanwhile heat bread in the oven at 350..
  4. Add garlic to the onion mix. Sauté 1 minute. Add wine. Simmer and reduce by half..
  5. Once reduced, add cream, half and half, and seasonings. Heat until mixture just starts to bubble, do not boil..
  6. Add prawns cook until they are just done. 3-4 minutes..
  7. Serve in a bowl with warm bread to sop up the liquid. Enjoy..