Easiest Way to Prepare Yummy Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha

Delicious, fresh and tasty.

Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha. Place the meat balls in a single layer in a shallow ovenproof serving dish and pour over the sauce. The meatballs were amazing, so tender and tasty. I wasnt so enthralled with the sauce so i made my own. but it went down really well.

Lebanese_meat_balls_in_tomato_sauce
#Dawood_Basha These are easiest to form into balls while very cold. I baked the bean balls in the oven until golden and quite firm, so they don't get mushy in the tomato sauce. In the meantime, I cooked the pasta and prepared the tomato sauce in a pot. You fulfill grilling warm up Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha working 10 compound together with 11 moreover. Here you go make hay.

instructions of Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha

  1. Prepare 1 kg of minced meat (lamb or beef)as desired.
  2. It's 1/2 tsp of ground cinnamon.
  3. It's 1/2 tsp of black pepper.
  4. Prepare 1/2 tsp of paprika.
  5. You need 1/4 tsp of sweet pepper.
  6. It's 1 tbsp of salt.
  7. You need 500 g of onions /2 or 3 onions.
  8. Prepare 500 g of tomato sauce.
  9. Prepare 2 tbsp of tomato paste.
  10. It's 1/2 cup of vegetable oil.

Once it's ready I gently fold in the bean balls to cover in the sauce and then serve it immediately. Fry a tiny bit to check the seasoning and adjust if necessary. Cover the meatballs and refrigerate until required. Heat the oil and fry the meat balls until browned.

Lebanese_meat_balls_in_tomato_sauce #Dawood_Basha little by little

  1. Onions are chopped into thin slices.
  2. In a saute pan add vegetable oil and sauté onions until translucent,remove from the oil and keep aside.
  3. In another pan add meat,salt and all the above mentioned spices mixing in with the meat.
  4. Form equal sized meat balls.
  5. In the onion sauted oil,fry meat balls until golden brown.
  6. Add the onions over the meat balls.
  7. Mix tomato sauce, paste adding all to the meat onion mixture.
  8. Leave all ingredients on a meduim heat for 15 minutes to homogenise together.
  9. Remove from the heat and serve hot.
  10. White rice is served next to Dawood Basha.
  11. By: Samar Allouch.

Fry the onion and stir in the tomatoes, tomato puree, Coriander, Cumin, mango chutney, soy sauce and salt and Pepper. This meat balls in tomato sauce recipe is a great dish for all the family. Often called Meatball Marinara, meatballs and spaghetti is typically Italian and extremely tasty too! In a pan pour sunflower oil, lightly fry the meatballs, add the tomatoes, put out. Tomato paste diluted with water, add the remaining ingredients.