How to Make Yummy Street style mushroom

Street style mushroom.

You make ready steeping decoct Street style mushroom employing 19 receipt moreover 4 so. Here you are produce.

instructions of Street style mushroom

1. You need 100 gms of mushroom (any type).
2. You need 1/2 cup of all purpose flour.
3. You need 1/4 cup of cornflour.
4. Prepare 1/2 tsp of chilli powder.
5. You need 1/2 tsp of kashmiri chilli powder.
6. Prepare 1 tsp of ginger garlic paste.
7. You need 1/2 tsp of Pepper powder.
8. You need as required of Salt.
9. You need For of Masala base-.
10. It's 1 tsp of garam masala.
11. You need 1 tsp of ginger garlic paste.
12. It's as required of Oil.
13. Prepare 1 cup of water.
14. It's 1/2 cup of chopped onions.
15. You need 1/4 of chopped capsicum.
16. You need as required of Salt.
17. It's For of Garnish-.
18. Prepare 2 tsp of Lemon juice.
19. You need 1 tbsp of coriander leaves.

Street style mushroom in succession

1. Clean and wash the mushrooms. I have used milk mushrooms. Add salt, pepper, ginger garlic paste to mushroom& set it aside for 10 minutes.batter. In a bowl add all-purpose flour, corn starch, salt, red chilli powder, Kashmiri chilli powder, 1 tsp oil. Add a little cold water to make a batter. Add the mushrooms to the mixture & the masala needs to be coated well on the mushrooms..
2. Heat the oil in a pan for frying and deep fry the mushrooms. In a heavy-bottomed pan, add oil. When the oil gets hot, add onions & saute it till it becomes translucent. Now add the ginger-garlic paste & saute it for a minute. Add garam masala and water, cover and cook for 5 mins..
3. Now add the fried mushrooms and cook thoroughly until mushroom absorbs all the gravy. Serve with a splash of lemon juice and sprinkle coriander. Enjoy yum yum mushrooms..
4. Note: Instead of water, you can also add veg stock or meat stock. It has excellent taste. I have used milky mushrooms, you can use button mushrooms as well..