Recipe: Perfect Spicy Green Lentil and Garden Pea Soup

Delicious, fresh and tasty.

Spicy Green Lentil and Garden Pea Soup. Split pea and lentil soup is so comforting on a chilly day. It's perfect served with a crispy salad and a chunk of crispy whole grain bread. Lentil And Green Pea Soup With Diced Toasted BreadPhilosokitchen. bread, black peppercorn, ciabatta bread, vegetable broth, fresh Lentil Black Eyed Pea Soup with GreensVegan Richa. black eyed peas, black pepper, spinach, lemon juice, ginger, brown.

Spicy Green Lentil and Garden Pea Soup It is Italian-icized (as is the case with most of my family's dishes) with the addition of leftover parmigiano-reggiano rinds in the. Follow this simple, nourishing soup with a savory mushroom and onion omelet or a wrap sandwich. Carry the comfort food theme through dessert with these dairy-free oatmeal raisin cookies with chocolate and nuts. You get with it boiling pressure-cook Spicy Green Lentil and Garden Pea Soup using 11 modus operandi and 5 as well as. Here is how you reach.

ingredients of Spicy Green Lentil and Garden Pea Soup

  1. It's 1 can of Green Lentils.
  2. You need 400 Grams of Fresh Garden Peas.
  3. You need 1 of small packet of Mange Toute Peas.
  4. You need 1 of Large Onion.
  5. You need 200 Mls of Coconut Milk.
  6. You need 2 teaspoons of Dried Mint.
  7. You need 2 Teaspoons of Smoked Paprika.
  8. You need 2-3 Teaspoons of Cayenne Pepper.
  9. Prepare 1 Teaspoon of Garlic Salt.
  10. You need 2-3 Teaspoons of Dried Coriander.
  11. It's to taste of Salt.

Watch How to Make it Here. This bright soup is great in both warmer or colder months. This green lentil soup (which can be made with green split peas if you can't find green lentils) is warm and hearty and absolutely delicious. Truly the curried brown butter is the most amazing drizzle to hit a soup in the history of ever.

Spicy Green Lentil and Garden Pea Soup prescription

  1. Steam (or boil), the Garden Peas, Mange Tout peas, and the diced Onion, until soft( about 10-15 minutes..
  2. Drain the Green Lentils and add. Blitz with a hand whisk to a smooth paste, Adding a small amount of Coconut Milk at a time..
  3. Add the herbs and spices one at a time, checking taste in between blitzing, to make sure it is ok for your tastebuds..
  4. Finally, bring back to a gentle boil for about 5-10 minutes to heat up the added ingredients and let the flavours develop..
  5. Serve with bread, or crackers, of choice. Enjoy!.

Hearty homemade green split pea soup. Its ingredients are versatile and it's perfect for all Holidays turkey leftovers. To see what lentils look like check out my Instant Pot lentil soup or green lentil curry. Lentils come in several colors-green, brown, red, and yellow. Any would work well in this protein-rich vegetarian soup recipe.