Recipe: Perfect Masoor Dal Shorba

Masoor Dal Shorba. Vegan Masoor Dal Fry Recipe with step by step photos. This simple yet tasty recipe with pink lentils is good for everyday cooking. Masoor dal is another dal that is often made in Indian homes.

Masoor dal is used in Indian cooking for making dals, healthy masoor dals, khichdi, soups, baby dal recipes, dosas Enjoy this easy masoor dal recipe made which is cooked in a pressure cooker. Masoor dal recipe - Red lentils has the highest amount of protein among all the lentils & is often Masoor dal recipe with video and step by step photos. Heat the oil in a pan and fry the onions for a few seconds. You prepare baking boil Masoor Dal Shorba employing 14 process so 5 including. Here you go do the trick.

modus operandi of Masoor Dal Shorba

1. You need 1/2 cup of masoor dal (red lentils), soaked for 30 minutes.
2. It's 1 tbsp. of oats.
3. Prepare 1 tbsp. of olive oil.
4. It's 1-2 of bay leaves.
5. You need 1" of cinnamon stick.
6. Prepare 1 of onion, sliced.
7. You need 2-3 of garlic cloves, chopped.
8. You need 1" of ginger, chopped.
9. You need 1 of green chilli, chopped.
10. You need 1 of tomato, chopped.
11. You need 1/2 tsp of roasted cumin powder.
12. You need 1/4 tsp of turmeric powder.
13. You need to taste of salt.
14. Prepare 1 tsp of coriander leaves to garnish.

Add the crushed garlic, chile and curry powders. Fry again for a few seconds. Simple and comforting whole masoor dal (brown lentils/sabut masoor dal) cooked in the Instant One of my favorite dals these days is Whole Masoor Dal or Sabut Masoor Dal as we would call in. Dal Shorba is a delicious dish prepared across India.

Masoor Dal Shorba procedure

1. Heat oil and temper with bay leaves, cinnamon, onion, ginger, green chilli and garlic. Saute till the onions are translucent..
2. Add the tomatoes and all the dry spices. Stir fry for 2 minutes..
3. Now add the masoor dal and oats. Saute for 2 minutes more..
4. Add 1 & 1/2 cups water and pressure cook for 3-4 whistles..
5. When cool, discard the bay leaves and blend into a puree. Heat through and serve, garnished with coriander leaves..

Learn how to make/prepare Dal Shorba by following this easy recipe. Ingredients for Masoor Aur Palak Shorba Recipe. Add garlic and red chilli powder. Sauté for half a minute and pour this over the shorba. while the recipe of masoor ki daal is so simple and there isn't any complicated steps. yet i would like to share few tips and recommendations for a perfect masoor dal recipe. Learn masoor dal recipe with easy step by step pictures.