How to Cook Delicious Litchi lemonade with rose syrup

Litchi lemonade with rose syrup.

You be responsible heating imbue Litchi lemonade with rose syrup applying 7 procedure as well as 7 furthermore. Here you go do.

compound of Litchi lemonade with rose syrup

1. It's of For 2 servings.
2. Prepare 40 ml of litchi crush.
3. You need 10 ml of lemon juice.
4. Prepare 20 ml of rose syrup.
5. It's of Sparkling water (soda).
6. Prepare cubes of Ice.
7. You need of Mint leaves or lemon slice (optional) for decoration.

Litchi lemonade with rose syrup technique

1. Blend litchi crush and lemon juice for 10 sec.
2. Pour in two glasses in equal amount.
3. Add 4 ice cubes in each glass.
4. Add sparkling water up to 80% of glass.
5. Add rose syrup (20 ml) sliding by the side of the glass wall.
6. Garnish with mint leaves - lemon slice.
7. You can use decorative umbrellas while serving.