Recipe: Delicious Rendang Mutton

Rendang Mutton.

You cook steeping blanch Rendang Mutton practicing 7 compound so 3 steps. Here is how you do one proud.

procedure of Rendang Mutton

1. It's 500 gm of Mutton Cube (preferred meat).
2. Prepare 2 of potatoes (in pieces).
3. You need of Red Onion (sliced).
4. Prepare 50 ml of coconut cream milk.
5. Prepare 300 ml of water.
6. It's 2 of tpbs oil.
7. It's of Rendang sauce (pre-pack).

Rendang Mutton one at a time

1. Wash mutton with hot water for 2 time and rise off (put aside).
2. Heat oil to pot, add onion and rendang sauce (stir fry 2 min) add in potatoes and mutton and (stir fry 2min) add in water.
3. Cover with lid for 45min(ready to served) in between stir gently or add in water bit by bit to avoid too dry (served with rice, roti prata.).