Easiest Way to Cook Yummy Swedish Souffle from Good Housekeeping's book of Menus, Recipes and Household Discoveries-1922

Swedish Souffle from Good Housekeeping's book of Menus, Recipes and Household Discoveries-1922.

You transact grilling barbecue Swedish Souffle from Good Housekeeping's book of Menus, Recipes and Household Discoveries-1922 using 8 prescription so 6 steps. Here you are bring off.

compound of Swedish Souffle from Good Housekeeping's book of Menus, Recipes and Household Discoveries-1922

1. You need 5 of Eggs.
2. It's 2 cup of milk.
3. You need 2 tbsp of butter.
4. It's 2 tbsp of flour.
5. You need 1 tsp of sugar.
6. You need 1/4 tsp of pepper.
7. You need 2 cup of leftover vegetables, meat, fish or cereal.
8. You need 2 tsp of salt if salty leftover is used, less salt will be needed..

Swedish Souffle from Good Housekeeping's book of Menus, Recipes and Household Discoveries-1922 in succession

1. Melt the butter, add the flour, and stir until smooth; add the milk and stir until it thickens..
2. Butter a baking dish and place the leftover in the bottom..
3. Beat the eggs until light. Add sugar, salt and pepper.
4. Pour the white sauce over the eggs which have been beaten light..
5. Stir together and pour the mixture over the leftover..
6. Bake one hour in an oven which registers 325° to 350° F..