Name: Kenwood Home-made Whole Wheat Bread
Ingredients: 450 Grams All purpose flour; 150 Grams Whole wheat flour; 40 Grams Whole wheat Bread Pillsbury concentrate; 5 Grams Instant Dry Yeast; 10 Grams Wheat Gluten; 5 Grams Salt; 10 Millilitres Olive Oil; 380 Millilitres Water

Kenwood Home-made Whole Wheat Bread.

You arrange steeping warm up Kenwood Home-made Whole Wheat Bread testing 8 program including 5 along with. Here is how you bring about.

prescription of Kenwood Home-made Whole Wheat Bread

It's 450 Grams of All purpose flour.
You need 150 Grams of Whole wheat flour.
It's 40 Grams of Whole wheat Bread Pillsbury concentrate.
It's 5 Grams of Instant Dry Yeast.
It's 10 Grams of Wheat Gluten.
Prepare 5 Grams of Salt.
Prepare 10 Millilitres of Olive Oil.
It's 380 Millilitres of Water.

Kenwood Home-made Whole Wheat Bread individually

The recipe is designed only for making it in a Kenwood Bread maker, so you will have to try out only if you have a bread maker..
Plug in your Kenwood bread maker and arrange all the dry and wet ingredients into the mixing container..
Set the Mixing to medium baking and 3 hours, close the lid and the machine will Blend the ingredients, Knead, Ferment, Proof and also Bake the bread in 3 hours. I set this in the late evening for getting a nice bread for my morning breakfast..
Remove the bread in the morning and with the help of a Bread cutting Serrated knife i cut my bread sliced to be served as sandwich..
To get your Baking Supplies do check www.bakersmart.co.in.