Vegetable stuffed bread.
You succeed broiling fricassee Vegetable stuffed bread employing 19 ingredients than 3 furthermore. Here you are carry out.
method of Vegetable stuffed bread
- It's of For bread.
- You need 1 cup of Wheat flour.
- Prepare 1 tablespoon of maggi masala.
- You need 1 teaspoon of black paper powder.
- Prepare 1 teaspoon of baking powder.
- You need 1/4 teaspoon of baking soda.
- It's 1/2 teaspoon of salt.
- It's 1 tablespoon of oil.
- Prepare 1 teaspoon of curd.
- It's 2 tablespoon of water.
- It's of For Vegetable stuffing.
- Prepare 1/2 cup of finely chopped onions, capsicum, tomato.
- It's 1 tablespoon of mayonnaise.
- Prepare 1 tablespoon of sezvan chutney.
- You need 2 tablespoon of oil.
- You need 1 teaspoon of black paper powder.
- You need 1 teaspoon of oragano.
- Prepare 1 teaspoon of salt.
- It's 1 of cheese cube.
Vegetable stuffed bread process
- Take one bowl, add all dry ingrediants. Take another bowl, add oil-curd, whisk them properly, add mixture to dry ingredients bowl. Kneed a paratha-like dough using water, Keep it covered in rest for 30 minutes. Take one sauce-pan add chopped onion, capsicum and tomatoes, sauté it with oil, black paper powder, oragano and salt. Then off the flame and let it cool down. After that add mayonnaise and sezvan chutney, mixed them properly..
- Grease your hands with oil to make dough balls, take some flour while rolling thick paratha in owl shape. Apply oil on paratha, put veg-stuffing in half portion of paratha, grate some cheese on the top, Fold the paratha into a semicircle and seal the edges properly with water. Apply oil on the top, sprinkle oregano.
- Mark the bread into bread sticks without cutting them fully. Bake in preheated cooker for 10-15 minutes or until you have a nice golden brown color. Now tempting stuffed bread is ready..........